I have dined in luxurious restaurants and exotic tiny local eateries around the world, yet when it comes to naming the most memorable meal of my life there is only one that comes to mind – our family...
There are a half dozen small bakeries and pastry shops concentrated along or near Route 16 as it transitions from Okinawa City into Uruma City. Each one seems to have its own niche and a steady stream of loyal customers.
The holidays are a time for friends and family to gather ‘round a dinner table and enjoy one another’s company over good food. Make this year’s menu one that’s just as memorable as the company with these hearty dishes that cater to both vegetarians and carnivores alike.
Ginger Carrot Potage
As my son and I walked through the door of Milkhall Iramina Cafe, the aroma of bread baking stirred memories of comfort and warmth. It immediately took me back to the days of my mother baking bread. The aroma of garlic was a bonus for my son. He loves garlic!
As you see more and more shopping malls and super markets open on Okinawa these days, the word Depachika seems a little outdated, especially to those who are more used to casually shopping at shopping malls.
You know, I love a good pizza. I also love my sushi. In fact, I love it a lot. Unlike pizza, though, whose in-your-face flavours hide weak ingredients, sushi is not much more than a topping and some rice.