As corporate travel booms across Asia-Pacific, the concept of “bleisure” is gaining traction, spurring the region’s cities to better integrate opportunities for leisure amid busy business trips.
Every year, thousands of military spouses follow their partners to new duty stations across the United States or overseas. They move their life with them, but often that does not include their careers.
Nothing says fast food in the south of Japan like “tako-raisu!” And 2020 marks the 36th birthday of this signature Okinawan dish, according to local lore.
Making snack time fun may be a little over the top on most days, but right now entertaining your children is a top priority. Why not turn snack time into craft time as well? Take a look at these four ideas for fun snacks for kids.
In Okinawa, soba restaurants inside traditional homes and buildings are common. The nostalgic mood of these buildings is closely associated with the signature dish of the island.
Whether it’s a choice steak or a simple hotdog, nothing says summer like grilling. Don’t forget the vegies! The folks at DECA have gone out of their way to prove that there’s more to pairing grilled meat with vegetables than potato salad.
