Half an-hour drive away from Camp Schwab, Matayoshi Coffee Farm offers cherry-picking tours where you can experience harvesting coffee cherries, washing and drying coffee beans, and roasting for a freshly brewed cup of joe.
At the bottom of a cliff overlooking Yomitan Village’s coastline and where Miigsuku, a reconstructed fortress draws a curve like a dragon’s tail, there is a place claiming nationwide attention with its unique efforts to save the environment.
Nothing says fast food in the south of Japan like “tako-raisu!” And 2020 marks the 36th birthday of this signature Okinawan dish, according to local lore.
Making snack time fun may be a little over the top on most days, but right now entertaining your children is a top priority. Why not turn snack time into craft time as well? Take a look at these four ideas for fun snacks for kids.
In Okinawa, soba restaurants inside traditional homes and buildings are common. The nostalgic mood of these buildings is closely associated with the signature dish of the island.
Whether it’s a choice steak or a simple hotdog, nothing says summer like grilling. Don’t forget the vegies! The folks at DECA have gone out of their way to prove that there’s more to pairing grilled meat with vegetables than potato salad.
