Since Okinawa is the birthplace of taco rice, a local take on the taco with international fame, some of the best to be had can be found almost anywhere on island. A good taco, on the other hand, well, that’s not so easy to come by.
A guidebook for the Village of Ginoza led to the discovery of three ancient stone carvings, located within the district of Sokei and the legend behind annual rituals performed there.
The statues were placed in the north, south and west boundaries of the settlement to ward off evil.
With a semi-tropical climate, Okinawa offers not only a lot of sunshine but also a lot of rain. In April, the island experiences a delightful mix of both as the temperatures start to warm and the foliage prepares for the rainy season.
You may have heard that it’s OK to slurp noodles in Japan. That is very well said and very true, and in Okinawa there are many soba noodle restaurants across the island for you to slurp to your heart’s content.
Sometimes slaving over the stove for hours just doesn’t sound like much fun. Bust out the crockpot and have dinner ready to go when the family comes bursting through the door with cries of “I’m hungry!” Check out these recipes to get started.
I believed I can, and so I gave it my all. For people of every generation, there is no greater motivation of achieving your goals than believing you can, and no greater destroyer of dreams than convincing yourself that you can’t.