One of the more popular sushi forms found in Japan is the nigiri, which is a simple pressed rectangle of rice (shari) topped with a piece of fish or other ingredient (neta).
With so many delicious Japanese foods, narrowing it down to 25 is no easy feat. But here is our definitive list of 25 delicious must-eat foods in Japan!
You know, I love a good pizza. I also love my sushi. In fact, I love it a lot. Unlike pizza, though, whose in-your-face flavours hide weak ingredients, sushi is not much more than a topping and some rice.
USO Futenma rolled into 2020 with a brand-new event: The Sushi Roll Social! The USO center, which recently celebrated a Grand Re-Opening one month prior, hosted their first cultural program of the year on Tuesday, Feb. 25.
Bountiful produce coupled with the wizardry of local chefs have earned Kanazawa a world-wide reputation as one of the best culinary destinations in Japan.
In Japan, rice has a rich history which dates back over 2000 years. It’s a staple in many traditional dishes and has become an important part of Japanese food culture.
Whether your 2020 Japan trip has been put on hold, you’re missing Japan, or you’re simply looking forward to some Japanese food, one of the best ways to experience Japan’s cuisine is to bring it to your own home!
