Tech. Sgt. Zedrick Harbort, 18th Logistics Readiness Squadron technical orders and distribution office manager, reviews documents during a routine training exercise at Kadena Air Base, Japan, March 3, 2022.
Utilitiesman Constructionman Tever Zimmerman, with Naval Mobile Construction Battalion (NMCB) 5, completes the Basic Jungle Skills Course at the Jungle Warfare Training Center onboard Marine Corps Base Camp Gonsalves, Okinawa, Japan.
Personnel Support Specialist 1st Class Kara Campbell, selected for promotion to chief petty officer and assigned to Commander, Fleet Activities Okinawa administrative department, leads a Sailor 360 session at Commander, Fleet Activities Okinawa on Kadena Air Base, Okinawa, Japan Oct. 19, 2021.
Want to have some fun in the kitchen? Well, you should make her some Okinawan doughnuts. Sata Andagi are very simple to make, even if you are not an expert in the kitchen. It’s time to put on an apron and get cooking!
Winter is the time where there are more chances of getting sick than in any other seasons. This winter looks no less unforgiving with a very contagious variant of COVID-19 adding another obstacle to the already difficult season.
During lunch, you may have witnessed a Japanese coworker eating out of a home-packed box. Or maybe during a stroll in the park, you noticed a salarymen sitting on a bench with a smartphone and a little wooden lunch box.