Besides those classic dishes, particularly Chinese noodles are an inherent part of Japanese cuisine. As such, it comes to no surprise that the island nation has a vivid variety of pasta deliciousness to offer!
If you are “ramened” out and looking for a different style of noodle, you should try Marugame Udon. What is “udon” anyways? You might ask. Udon is one the Japanese traditional thick wheat noodles and Japanese people LOVE it.
Located near Sunabe Seawall in Chatan Town, Tacos-ya is a small shop located on a backstreet. But what the taco joint lacks in size, it’s makes up in a generously-sized reputation that has made its way around the island.