With convenient access from Kadena Air Base, Sunabe Seawall draws divers and surfers for a quick adventure with beautiful fish, coral and a nice wave to catch.
Whether you’re working from home, sheltering in place or just staying home, if you’re like us, you’re probably dreaming of open skies, sandy beaches, tall mountains, or perfect powdery slopes.
Five years ago, I discovered a lovely Greek restaurant housed in an old metal shipping container on Ikei Island, part of a small island chain on the east side of Okinawa.
One of the great joys of living in Japan is experiencing the wide range of traditional Japanese pickles, or tsukemono, that are served with every meal.
Nothing says fast food in the south of Japan like “tako-raisu!” And 2021 marks the 37th birthday of this signature Okinawan dish, according to local lore.
Sushi, tempura, savory ‘okonomiyaki’ pancakes – there are so many yummy edibles in Japan that you shouldn’t miss during your stay. Sample some of this lingo the next time you’re at a local restaurant to experience some of these specialties.
Japan is a country which has many unique cultures within it, and slurping is one of the most unusual characteristics! This can be a huge surprise when you come across it for the first time as it often is considered as a bad behavior at meal in many other countries
