U.S. Marine Corps photo by Cpl. Zachary Sarvey ()
U.S. Marine Corps Master Sgt. Maurice Toole, a food service operations chief with Marine Corps Installations Pacific speaks during the MCIPAC – Marine Corps Base Butler, Base Food Service, Regional Installations Advisory Group Symposium on Camp Foster, Okinawa, Japan Oct. 24, 2023. During the symposium, leaders from various Marine Corps mess halls on Okinawa gathered to discuss a range of topics including manpower, information dissemination, finances and even menu choices for service members stationed in the region. Toole is a native of Philadelphia, Pennsylvania.
