Kimchi is considered to be a very healthy food and is a staple of Korean cuisine. Some choose to have it as a side but with a little work, you can add this flavorful pickled and spicy dish to other recipes as well.
My wife is from Korea, and I lived in Korea for a total of 10 years while stationed there with the U.S. Army, so we love Korean food and we were very excited to find so many wonderful Korean restaurants here in Okinawa.
The best stories from the Pacific, in your inbox
Sign up for our weekly newsletter of articles from Japan, Korea, Guam, and Okinawa with travel tips, restaurant reviews, recipes, community and event news, and more.